THIS RECIPE DATES BACK TO 1894
The moon shines as brilliantly as it did 125 years ago. Luna is a dark red-colored liqueur, with a multi-faceted bitter sweetness. Taste highlights begin with grapefruit, prickly pear, gentian lutea and chicory, and the party is joined by notes of rhubarb and vanilla. The medium-to-high bitterness level is ideal for mixing new Negroni-inspired cocktails, Boulevardiers and more.
San Francisco World Spirits Competition 2016: Silver Medal / Wine Enthusiast: 91 Points
NORTH CAROLINA: 57064